A true classic Brazilian cocktail that deserves its place next to the Caipirinha! Always Shaken or Blended, this 'milkshake style' is quite uniquely creamy and fruity with the Brazilian national spirit Cachaca kicking through.&nbsp; Bartender Tip: Use seasonal fruit to add flavours like the Brazilians. Favourites include Mango, Passionfruit or coconut

Easy

Alcohol

Bitter

Sour

Sweet

Batida

Cut your lime ready for squeezing and garnish

Knife

Prepare

Fill your tumbler with crushed ice and cocktail shaker with cubed ice

Ice scoop

Shaker

Whisky Tumbler

Pour in all the ingredients into your shaker (or blender)

Jigger

Mexican Elbow Juicer

Cachaca

Fruit Puree of choice

Condensed milk

Lime Juice

Add ingredients

Close the shaker lid and shake hard for 12 seconds

Shake

Take off the small top off the shaker and strain out the ingredients into your iced glass.

How to make Batida - video recipe