Not actually French. Or actually a Martini for that matter. Yet, this fruity, foam topped straight up cocktail works well. A strong vodka base, an exoticness from the pineapple juice and a punch from the Chambord shake together for a scrumptious French Martini.&nbsp; Bartender Tip: It's the enzymes in the Pineapple juice that create the wonderful foam on this cocktail.

Very easy

Alcohol

Bitter

Sour

Sweet

Coupe

French Martini

Cut your pineapple wedge ready for garnishing

Knife

Prepare garnish

Fill both your martini glass and shaker with ice

Ice scoop

Martini glass

Shaker

Pour in all 3 ingredients into your shaker

Jigger

Vodka

Pineapple juice

Add ingredients

Close the shaker and shake hard for 9 seconds

Shake

Empty the ice in your martini glass back into the ice bucket. Take off the small top off the shaker and strain out the mix into your chilled glass.

Elaboración French Martini - receta en vídeo