It derives from the classic Paloma created in Mexico.  Refreshing and very tasty.
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Bartender Tip:
Add a branch of rosemary to give it a more herbal tone, and it also goes very well with grapefruit and bubbles.

Very easy

Alcohol

Bitter

Sour

Sweet

Rocks glass

Nordic Paloma

Knife

Prepare

Ice scoop

Pour your ingredients over the iced into the glass

Bottle Opener

Jigger

Pink Grapefruit Soda

Add Ingredients

Using your bar spoon, gently stir and fold all the ingredients together

Bar Spoon

Stir

Slide your orange slice down into your cocktail

Orange

Garnish and Serve

A2_NORDIC PALOMA

Christmas 2021

Elaboración Nordic Paloma - receta en vídeo