Piña Colada Chai mixes pineapple and coconut cream with the warm spices of chai, full of cinnamon and ginger. Bartender Tip:Use high-quality ingredients in this type of mixology, all fresh and organic. You can also give the mix a twist by adding about 10 ml of blue agave.

Easy

Alcohol

Bitter

Sour

Sweet

Highball

Piña Colada Chai

Get your rosemary sprig and cut your lime ready for juicing and garnish

Knife

Prepare

Fill your glass with crushed ice and your shaker with cubed ice

Highball glass

Ice scoop

Shaker

Pour all the ingredients into your shaker

Jigger

Mexican Elbow Juicer

Aged Rum

Pineapple juice

Chai Concentrate

Coconut cream

Lime Juice

Add Ingredients

Close the shaker and shake hard for 9 seconds

Shake

Take off the small top of the shaker and strain out the mix into your iced glass.

Elaboración Piña Colada Chai - receta en vídeo