<p>This bitter and sparkling drink brings plenty of grapefruit, and the spicy habanero brings the heat.</p>

Intermediate

Alcohol

Cut your grapefruit wedge for garnish, bing in your mint and cut the chili.

Get your Mixing glass and add the Chile and sugar 6 spoons

Pour the boiling water into the mixing glass and stir gently for 20 sec.

Strain 30 ml of the spicy syrup in the shaker.

Add the grapefruit juice and shake 7 sec.

Empty glass. Fine Strain into the rocks glass and fill with soda.

Garnish with the grapefruit wedge and mint leaves