The Pisco Ginger Tonic Cocktail
It is the fresh and spicy twist of the Classic Chilcano. Using Pisco Demonio de los Andes this cocktail is refreshing for brunch time or for a night of dancing with friends. A straight forward mix of Pisco, lime and ginger always go well, with quality tonic we extend the drink in a highball glass.
Bartender Tip:
Always use quality spirits, keeping the Pisco cold help the ice to have less dissolution, and freshly squeezed lime juice is be mandatory. You can twist the recipe by crushing a few pieces of ginger in a cocktail shaker along with lime juice, Pisco and simple syrup, and shake hard for 10 seconds and then complete with soda in a long drink glass.
Tasting Profile
Alcohol
Bitter
Sour
Sweet
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