The Whisky Sour Cocktail
An absolute classic, stemming from the mid-1800s, is a story in cocktail balance. The strong whisky notes cutting through the harmony of lemon/sugar with a kick from the bitters and foamy texture the shaken egg white gives
Bartender Tip:
One of the most adaptable cocktails especially with base spirit – this formula really brings any dark spirit to life.
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Reviews (1)
5 out of 1 reviews
R
RoVerified user
Todavía no ge encontrado alguien que no le guste… ni entre los detractores del whisky