The Coffee Negroni Cocktail
Try this new way to flavor your classic cocktails, use the whole coffee beans to add aroma to your mixes
Bartender Tip:
Make sure to muddle your coffee beans gently, you just need to break the beans open to let the aromas out. If you go too hard you will get bits of coffee in your drink.
Tasting Profile
Alcohol
Bitter
Sour
Sweet
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